Sabudana Khichdi Recipe

Ingredients: 2 cups roasted peanuts 1 cup sago/sabudana (soaked in water) Salt 1 tbsp sugar 2 tbsp ghee 3 sliced green chillies 2...

How to cook the perfect Naan Bread

Naan Bread is the staple compliment to Indian cuisine. Its characteristic soft texture, crispy exterior and distinct flavor make in a must have either...

Tandoori Roti

Ingredients: 1 tbsp ghee 1 cup curd 1 tsbp baking powder Salt 4 cups wheat flour Directions: In a bowl, combine white flour, ghee, curd,...

Dal Palak

Mango Verrines